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Food In France

100 Essential French ingredients for your French grocery list

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  • Most commonly used herbs and spices:
  • Sweeteners and Flavors:
  • Oils and Vinegar:
  • For Broths and Stocks:
  • Canned and Preserved:
  • Legumes and dried grains:
  • Condiments
  • Cheese
  • Other Dairy & Cheese staples
  • Essential Vegetables
  • Meats
  • Seafood and Shellfish
  • Wine and Spirits for drinking:
  • Don’t forget baguettes:
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